Sashimi Omegas offers a broader approach to fish oil than formulas focused only on isolated EPA and DHA. It uses OmeGo® full-spectrum salmon oil from young Norwegian salmon, preserving the natural triglyceride structure and a wide range of fatty acids found in the whole oil.

Each daily serving provides 2,000 mg of full-spectrum salmon oil with naturally occurring omega-3, -5, -6, -7, -9 and -11 fatty acids, including DHA, EPA, DPA and ALA, together with naturally occurring astaxanthin. The softgel format makes it simple to add full-spectrum marine lipids to your daily routine.

Why choose Sashimi Omegas?

• Full-spectrum OmeGo® Norwegian salmon oil
• 21 naturally occurring fatty acids rather than isolated EPA and DHA alone
• Native triglyceride structure preserved through gentle processing
• Includes naturally occurring astaxanthin
• Simple daily serving of 2 softgels